At Sani-Servant, we serve the restaurant, lodging and healthcare industries. Our mission is to provide the best solution for your company’s warewashing needs.
A clean and sanitary environment is the foundation of good service for your customers, so it is important that you have the best warewashing solutions. Warewashing is a major backbone of your business and any interruption in its efficiency or operation can create a great deal of unnecessary stress. At Sani-Servant, we offer over two decades worth of expertise and tailored programs to meet your specific needs so you and your business can be successful. We will provide you with the peace of mind of a clean and sanitary environment for your employees and customers.
What is warewashing?
Warewashing refers to the act of collecting and washing any kitchenware items used in the preparation, serving, or storing food. Common kitchenware items include pans, cutlery, flatware, glasses, serving pans, trays, and anything else that encounters food products. Everything from gathering dirty items, scraping excess debris to cleaning and rinsing is a part of the warewashing process. It even includes the important step of sanitizing, which occurs after washing.
Warewashing comes in different forms too such as manual warewashing or machine warewashing. You use manual warewashing when you wash dishes by hand. When you use equipment such as a dish machine to accomplish the job, that is machine warewashing!
Let us know how we can assist you with your warewashing needs! We got you covered!